Hi, I’m Mia!

I’m the founder of YEG Cappuccino Service, and I started the business in 2019 with the goal of making event coffee taste just as great as the coffee you’d get at your favourite local café.

What started as a passion project has evolved into a true family business. Today, I’m lucky enough to work alongside my parents and an incredible team of family and friends who are the heart of YEG Cappuccino Service (and the most talented baristas ever!)

One event at a time, we’ve replaced the standard pot of event coffee with handcrafted espresso drinks and a coffee service people actually look forward to. We’ve had the privilege of serving hundreds of events across Edmonton, from intimate celebrations and office appreciation events to large conferences, brand activations, and weddings. Every event is different—and that’s one of the things we love most about what we do.

More than six years later, we’re still incredibly grateful for the clients, planners, and guests who continue to support our little family business. We feel so lucky to be part of so many special events, making (and drinking!) lots of coffee every day.